A Tasty Tour of Global Cuisine
From poutine to pavlova, biryanis to bao buns, and ramen to risotto, this culinary tour is designed to inspire confidence in the kitchen and spark a love for global flavours.
Kids Can Cook Around the World is a fun and visually engaging introduction to global cuisine.
Beautifully illustrated by award-winning illustrator, Esther Coombs, this cookbook guides children through step-by-step recipes to create favourite dishes from around the world while helping them practice essential skills like measuring, weighing, and counting. A basic techniques section covers everything from ingredient preparation and equipment use to knowing when a dish is perfectly cooked.
Regions covered in the book range from the following:
North & South America: Grilled cheese, Peanut butter & jelly sandwich, Quesadilla, Guacamole, Tomato salsa, Fish tacos, Slaw, Apple pie, Empanadas
Europe: Scones, Soda bread, Shepherd's pie, Croque monsieur, Schnitzel, Pizza, Paella, Spanish omelette, Tiramisu, Borscht, Goulash, Stroganoff
Africa & Middle East: Shakshuka, Koftas, Koshari, Kebabs, Couscous, Tagine, Jollof rice, Milk tarts, Bobotie
Asia: Butter chicken, Samosas, Vegetable biryani, Naan bread, Dim sum, Chow mein, Bao buns, Pho, Vegetable sushi, Ramen, Katsu curry, Mochi
Australia & New Zealand: Meat pie, Pavlova, Lamingtons, Fairy bread
Each recipe features simple, easy-to-follow step-by-step instructions with colourful illustrations that guide kids through every stage of the process. With readily available ingredients, handy storage tips, fun recipe variations, and clever kitchen hacks, this book provides a non-intimidating approach to getting kids excited about cooking and trying new foods.
Dimensions: 13 x 27.5cm
112 page hardback book
4-7 Day Delivery: £3.99
2-4 Day Delivery: £5.99
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